Clam Sauté
Sautéed Littleneck Clams with Garlic, Parsley and Red Pepper Flakes with grilled Ciabatta Crostini 15
Risotto Autunno
Creamy Arborio Risotto with sauteed Corn, Zucchini, Tomato, Basil and Truffle over Roasted Acorn Squash 26
Ravioli Marsala
Lobster Stuffed Ravioli with sautéed Jumbo White Shrimp, Spinach and Portobello Mushroom in a Marsala Cream Sauce 29
Tonno al Peperoncino
Grilled Yellowfin Tuna Steak served with Roasted Garlic Mashed Potatoes, sautéed Spinach and a Sweet Chile Butter Sauce 30
Vitello "Mama"
Veal Scaloppini simmered in Marsala Marinara Sauce with Sauteed Mushrooms and Fresh Mozzarella accompanied by sauteed Spinach 32
Pork Ribeye
10oz Grilled Prime Pork Ribeye with Roasted Red Peppers and Cippolini Onions, accompanied by Roasted Garlic Mashed Potatoes and sautéed Broccoli Rabe 31
Italian Classics Always Available By Request
